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How to Prepare Bread Upma Recipe – A quick Breakfast Dish

Bread Upma : Bread Upma Recipe ब्रेड उपमा is one of the tasty and quickly made breakfast recipe. Go through Preethi Khetani’s ब्रेड उपमा रेसिपी only on SmartLadyLife.

Getting up in the morning and preparing breakfast is a big task and on that preparing a special dish for your child tiffin and also for family members is time-consuming. so mostly we prefer the breakfast dishes which consume less time and are healthy for the child and family members. Bread Upma Recipe is one such quickly made breakfast dish.Bread Upma

Bread Upma Recipe

We prefer less time-consuming dish in the morning but taste matter more that time. so it is very difficult to get a dish with taste as well as less time consumption.There are a very limited dish to be prepared very quickly and tastes very well like Poha, Roti upma and few more.

So, here we came up with such dish Healthy + Tasty + Less Preparation Time. Bread Upma, the best breakfast dish, quick and healthy for our loved one’s.

Preparation of  Bread Upma

Ingredients

  • 1 – Bread packet
  • 1 – medium size Onion
  • 2 tbsp –  groundnuts
  • 1 tbsp – Urad dal
  • 1 tbsp – Chana dal
  • 3 pic – Green chilli
  • 1 stem – curry leaves
  • 2 tbsp – lemon juice or tamarind pulp
  • 2 tsp – sugar
  • 1 tsp – Mustard seeds
  • 1 tsp – cumin seeds
  • 1/2 tsp – Hing( Asafoetida)
  • 1 tsp – Turmeric powder
  •  1 tsp – Coriander powder
  • 2 tbsp – oil
  • salt to taste

Also Read – 21 Healthy Breakfast Recipes

Method to prepare Bread Upma

Here is how to prepare Bread Upma recipe –

  1. Take a bread slice from the bread packet and cut it into pieces
  2. Make 6 to 8 pieces from each bread slice average of 1 inch.
  3. Now add oil in a pan and wait till it gets heated.
  4. Now start with tempering add mustard seeds, cumin seeds, and hing.
  5. Add groundnut, urad dal, chana dal and roast till they are brown.
  6. Then add green chilli and curry leaves.
  7. Now add finely chopped Onion and fry till they are slightly brown.
  8. Then add salt, turmeric powder, dhaniya powder. lemon juice and sugar and mix the mixture well.
  9. Now add the cut bread pieces to the mixture and mix properly.
  10. Remember to sim the gas stove while mixing the bread, if not it will stick to the vessel.

Note : To make these bread Upma more juice add tamarind pulp not lemon juice, but the tamarind pulp should be thick.

Bread Upma
Author: 
Recipe type: Breakfast
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 3 Persons
 
Bread Upma, the best breakfast dish, quick and healthy for our loved one's.
Ingredients
  • 1 - Bread packet
  • 1 - medium size Onion
  • 2 tbsp - groundnuts
  • 1 tbsp - Urad dal
  • 1 tbsp - Chana dal
  • 3 pic - Green chilli
  • 1 stem - curry leaves
  • 2 tbsp - lemon juice or tamarind pulp
  • 2 tsp - sugar
  • 1 tsp - Mustard seeds
  • 1 tsp - cumin seeds
  • ½ tsp - Hing( Asafoetida)
  • 1 tsp - Turmeric powder
  • 1 tsp - Coriander powder
  • 2 tbsp - oil
  • salt to taste
Instructions
  1. Take a bread slice from the bread packet and cut it into pieces
  2. Make 6 to 8 pieces from each bread slice average of 1 inch.
  3. Now add oil in a pan and wait till it get heated.
  4. Now start with tempering add mustard seeds, cumin seeds and hing.
  5. Add groundnut, urad dal, chana dal and roast till they are brown.
  6. Then add green chills and curry leaves.
  7. Now add finely chopped Onion and fry till they are slightly brown.
  8. Then add salt, turmeric powder, dhaniya powder. lemon juice and sugar and mix the mixture well.
  9. Now add the cut bread pieces to the mixture and mix properly.
  10. Remember to sim the gas stove while mixing the bread, if not it will stick to the vessel.
Notes
Bread Upma, the best breakfast dish, quick and healthy for our loved one's.
Nutrition Information
Serving size: 3 Persons Calories: 20 cal
 

About Preethi Khetani

Preethi Khetani is a house-wife, so she knows much about cooking. She is also a mother of two children and a house-wife to a full-time tech blogger.