In Northern states of India, Dal fry is very famous as they are eaten with Roti, Phulka, Paratha and Naan. Dal fry can be prepared by adding various vegetables as well as leafy vegetables like Palak Dal fry, Sorrel leaves Dal Fry, Bottle gourd Dal fry and so on. Palak Dal Fry Recipe In South […]
Curry सब्जी سبزی
One that goes tasty with Roti, Rice and Khichadi is the Cabbage Stir Fry curry. I am Preethi Khetani and in this article I show you how to prepare gobi subzi easily.
कोल्हापूरी सब्जी Vegetable Kolhapuri is an origin of Maharashtra, India. Its is mostly prepared by Marathi’s but now by all the Indians. Veg Kolhapuri Curry recipe is the fusion of coconut and cashew nut gravy with all most all the vegetables. It taste very delicious and I love to have Vegetable Kolhapuri curry with rice and it also goes […]
Punjabi’s are found of eating spicy and delicious food. The main course mostly consists of any type of roti, chapati, paratha with spicy and tasty curry/sabzi and a glass of lassi. How can we forget Lassi. :-D. There are many Punjabi curries like Kaju masala, Dal makhani, Paneer Butter masala, Chhole masala and many more […]
Here is the most healthy & tasty veg recipe with the combination of Baby Potatoes green peas. The dish goes with chapati & rice as main course serving.